Agri-food fair "Saborea el Campo"
More than twenty stalls of cheeses, oils, honeys, sweets, cured meats and wines from the province, with two cooking demonstrations by chefs Antonio Galindo and Pablo Brandón. Open to the public.
- When
- Saturday, October 31, 2026 12:00 – 18:00
- Where
- Claustros de Santo Domingo, Calle Larga, s/n, Jerez de la Frontera
- Price
- Free
- Organized by
- ASAJA Cádiz, con el Ayuntamiento de Jerez y la Diputación de Cádiz
Information published by ASAJA Cádiz, con el Ayuntamiento de Jerez y la Diputación de Cádiz, see the original. Verified on 26 Oct 2026.